woke up this morning feeling pretty good, it’s been a while.

had a wonderful weekend- drinking, laughing, and not making myself feel guilty for any of it. although i held strong to my glutenfree guidelines, with the little knowledge i have . i’m learning that i just have to assume everything has gluten in it, and then go from there.

it’s 11:30 and i’ve already had lunch, stomach would not quit nagging me- so i went to Thundercloud to get the awesome guilty pleasure – Austin Club Salad- guac, bacon, chicken, egg, delicious. and i got ranch dressing, started eating, realizing that it probably has gluten in it. & we’ll see if i feel the effects. it’s like i’m conducting a science experiment on my body- kinda cool i guess. and the ranch was delicious by the way, probably made my sysco and soooo far from being gluten free.

i’ll have to start being the lady who brings her own dressing, along with all condiments- need to start shopping for a condiment cooler bag- fashionable yet, so functional.

had an amy’s rice crust pizza this weekend- actually tasty and i ate the entire thing over the course of the day. also purchased some gf elbow noodles and a loaf of brown rice bread- kinda creeps me out, it’s vaccum sealed and doesn’t expire for a YEAR! so i think my next purchase for bread will be from Food for life : https://www.foodforlife.com/procart_catalog/index.cfm?SubCategoryID=1&do=list less creepy, and more frozen.